PREDISPOSITION TO INSULIN RESISTANCE AND OBESITY DUE TO STAPLE CONSUMPTION OF RICE: AMYLOSE CONTENT VERSUS GERMINATION STATUS.

Predisposition to insulin resistance and obesity due to staple consumption of rice: Amylose content versus germination status.

Type 2 diabetes is a metabolic disorder with established, well-defined precursors.Obesity and insulin resistance are amongst most important factors in predisposition to diabetes.Rice is a staple for about half the global population and its consumption has been strongly linked with diabetogenesis.We assert that tackling the prevalence of predisposin

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A computational investigation for heat and fluid transport with electro-osmosis phenomenon in a scraped surface heat exchanger

Scraped surface heat exchangers (SSHEs) have prominently shown their eminence in various food, chemical and in pharmaceutical industries when the regular Car Stereo Wire Harness processing of fluids and pertinent materials is encountered.The heat transfer analysis of Williamson fluid flow with electro osmotic effects in a narrow-gap SSHE is designe

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